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Sunday, September 18, 2011
BLU KOUZINA
893 Bukit Timah Road Singapore My cousin's husband and I have this arrangement where we meet up for a meal once a month and take turns to select good eateries in Singapore. Last time we did it, I brought him to L'Entrecote and this time, he introduced me to a Greek restaurant - BLU KOUZINA This unsuspecting place is amazing... with the best thick and rich olive oil I have ever tasted. To be honest, I have never had much experience eating at a greek place (other than a soulvaki here and there in Lygon Street in Melbourne, Australia). Thanks to Steve for taking me here to try more Greek food.... I really enjoyed their salads and mezedes! Unfortunately, I did not get to check out their little store... I will have to wait till the next time I visit the eatery!! Since it was just the both of us, we skipped the mains and opted for a variety of mezedes, a salad and some pita, as well as a bottle of Chardonnay from Greece! Greek beef patties served with a yogurt dill sauce Bougiourdi Red Peppers stuffed with spicy feta cheese Pita Bread Grilled pita bread with sea salt and paprika Tzatziki Yogurt mixed with cucumber, extra virgin olive oil and garlic Greek Salad, tomatoes, cucumber, onion, olives and green pepper, topped with extra virgin olive oil and organic vinegar ...... |